This cafe offers a variety of savory foods for dine-in or takeaway, as well as artisan bakery items such as sourdough breads, cookies, scones, muffins, cakes, brownies, and more. All of their baked goods utilize 100% regionally grown and freshly-milled organic grain.
Open Friday night until 7:30pm for sourdough pizzas.
The Apropos menus highlights the bounty of our historic agriculturally rich backyard while being inspired by the pasta makers of Italy and across the Mediterranean into the open air markets of Spain, Greece and Morocco. Their Hudson Valley Mediterranean cuisine is thoughtfully crafted to create culinary memories for their guests.
Apropos is a Michelin-recommended restaurant.
New York-style pizza and Italian pasta dishes.
An award-winning, classic American diner.
Pizza, heroes, and other Italian fare.
Specializes in Northern Italian cuisine.
Traditional Asian dishes and creative cuisine.
Fresh, house-made foods. American cuisine, but drawing some inspiration from French and Italian culinary traditions.
An upscale, modern American bistro at the Doubletree Hotel.
This Italian restaurant offers traditional dishes plus wood-fired and brick-oven pizzas. Open for lunch and dinner.
Nautical-themed gastropub with a variety of indoor/outdoor dining options adjacent to the Metro North Station and the NY Waterway Terminal.
They bill themselves as a wine bar/restaurant. This was the former location of the Red Hat restaurant and is very attractive, on Main Street in Irvington.
Easygoing restaurant/bar featuring build-your-own burgers, along with bourbon and craft brews.
Located in the cellar of historic Biddle House Mansion on the grounds of Tarrytown House Estate, this small tavern and wine cellar features modern twists on American fare.
Traditional Southern Italian cuisine with a modern American flair.
Attractively decorated restaurant featuring American and some continental cuisine.
Attractive country inn in a historic building with fireplace and atmosphere.