Early-1900s interpretive farm with dairy barn, milk house, ice house, and blacksmith shop. Visit to experience family programs, art exhibits, and hiking.
Formerly the convent of the Episcopal Sisters of Saint Mary’s, The Abbey Inn emerges, wholly renovated and re-imagined, as the premier retreat for today’s modern traveler.
Located in Northern Westchester, just one hour from Grand Central Terminal, perched high, overlooking the Hudson River, The Abbey Inn features luxurious guest rooms and suites, exquisite indoor and outdoor private event spaces, a full-service spa and Apropos, a Michelin-recommended farm to table restaurant and bar.
The lovingly and painstakingly restored convent and chapel atop Fort Hill in Peekskill is the ideal venue for celebrating all of life’s meaningful moments.
The Apropos menus highlights the bounty of our historic agriculturally rich backyard while being inspired by the pasta makers of Italy and across the Mediterranean into the open air markets of Spain, Greece and Morocco. Their Hudson Valley Mediterranean cuisine is thoughtfully crafted to create culinary memories for their guests.
Apropos is a Michelin-recommended restaurant.
While Tarrytown House Estate made its name as a conference center, this popular destination offers rooms for individual visitors. The “campus” contains a collection of historic and modern buildings and features river views, outdoor and indoor swimming pools, tennis courts, and an exercise facility. Cellar 49, with its wine vault in what used to be the private bowling alley of the Biddle Mansion, serves up a modern twist on classic American cuisine in a moody setting of stone, brick, and rich wood. Both Sunnyside and Lyndhurst can be reached on foot from Tarrytown House. Inquire when booking about heritage tour packages that include visits to area historic sites such as Kykuit, the Rockefeller estate, and special Historic Hudson Valley events, including The Great Jack O’Lantern Blaze.
A non-collecting museum offering a series of changing exhibitions, community programs, lectures, workshops, and concerts.
Enjoy the lobby with a fireplace, on-site restaurant, fitness center, and outdoor pool.
Attractive country inn in a historic building with fireplace and atmosphere.
John Jay was one of America’s Founding Fathers—he was also President of the Continental Congress, U.S. Secretary for Foreign Affairs, first Chief Justice of the U.S. Supreme Court, and the second governor of New York State. Construction started on his home in 1799 and Jay moved there in 1801. Today the historic site sits on 62 acres, which feature 19-century farm buildings and formal gardens.
The former Tuscan-style estate of Walter and Lucie Rosen is now a museum and live music venue.
Excellent “Progressive American Cuisine” with award-winning wine list. The setting is a colonial style inn in a suburban neighborhood near the Readers Digest headquarters. One of the best known Westchester “destination” restaurants, Crabtree’s Kittle House is expensive – but worth it. The Inn has 12 guest rooms in addition to the restaurant.
This historic (1790) inn features 12 guestrooms in addition to its well-known restaurant, in a leafy residential setting near the former Readers Digest headquarters. No pool. Business travelers are welcome, and rooms have high-speed internet connection. Complimentary continental breakfast.
Neighborhood restaurant that is locally sourced and globally inspired, serving dinner and brunch only.
Known for its smokehouse meats, incredible desserts, and artisanal cocktails, 140 Grand also has the distinction of being chosen by Westchester Magazine as one of the county’s top burger spots,
Restaurant serving Italian cuisine.
Craft beer and small bites from local sources.
Chinese restaurant with takeout and dine-in options.
American casual restaurant offering a wide range of lunch, dinner, and brunch menu options.
At Van Cortlandt Manor, experience the life of a patriot family living in the years just after the American Revolution.
Italian cuisine and pizzas made from fresh ingredients.
Authentic Indian dishes prepared fresh daily.
Traditional Southern Italian cuisine with a modern American flair.
