The country home of Ogden Mills and his wife Ruth Livingston Mills, the couple renovated the estate in the 1890s to create a Beaux-Arts mansion of 65 rooms and 14 bathrooms.
Early-1900s interpretive farm with dairy barn, milk house, ice house, and blacksmith shop. Visit to experience family programs, art exhibits, and hiking.
Attractive country inn in a historic building with fireplace and atmosphere.
This Italian restaurant offers traditional dishes plus wood-fired and brick-oven pizzas. Open for lunch and dinner.
A non-collecting museum offering a series of changing exhibitions, community programs, lectures, workshops, and concerts.
Tapas, tacos, house-made sangria, margaritas, mojitos and other Central American, South American, and Spanish cuisine.
This barbecue spot serves favorites such as Texas brisket, ribs and fried pickles, and also boasts one of the area’s biggest selection of craft beers.
Specializes in Northern Italian cuisine.
John Jay was one of America’s Founding Fathers—he was also President of the Continental Congress, U.S. Secretary for Foreign Affairs, first Chief Justice of the U.S. Supreme Court, and the second governor of New York State. Construction started on his home in 1799 and Jay moved there in 1801. Today the historic site sits on 62 acres, which feature 19-century farm buildings and formal gardens.

Neighborhood restaurant that is locally sourced and globally inspired, serving dinner and brunch only.
Known for its smokehouse meats, incredible desserts, and artisanal cocktails, 140 Grand also has the distinction of being chosen by Westchester Magazine as one of the county’s top burger spots,

Craft beer and small bites from local sources.
Chinese restaurant with takeout and dine-in options.

American casual restaurant offering a wide range of lunch, dinner, and brunch menu options.
The freshest locally sourced ingredients are crafted into delectable dishes and paired well with Italian or locally sourced wine or your favorite cocktail at this Italian restaurant.
A seafood lover’s paradise that mimics the feel of a classic oceanfront eatery.
A creative pub menu with many craft beers on tap.
The former Tuscan-style estate of Walter and Lucie Rosen is now a museum and live music venue.
Italian cuisine and pizzas made from fresh ingredients.
Authentic Indian dishes prepared fresh daily.
Enjoy the lobby with a fireplace, on-site restaurant, fitness center, and outdoor pool.