Attractive country inn in a historic building with fireplace and atmosphere.
Traditional Asian dishes and creative cuisine.
Contemporary American fare and an extensive whiskey and bourbon list (hence the name). Located in the lobby of the Sheraton Tarrytown.
Contemporary Japanese cuisine with a focus on seasonal domestic sushi and Japanese-inspired tapas-style dishes.
Family-owned pizzeria and restaurant.
A modern business hotel located adjacent to The Westchester, a premiere shopping mall featuring anchor stores Nordstrom and Neiman Marcus. Bloomingdales and Saks Fifth Avenue are nearby. The setting is “downtown” rather than “country,” but the hotel is roughly 15 minutes from Tarrytown. Indoor pool, exercise room, restaurant.
Casual Mexican fare using fresh ingredients. Open for lunch and dinner.
A wide selection of draft beer, house-smoked barbecue, and a variety of salads, seafood, and other American cuisine. View of the Tappan Zee and the Hudson.
New York-style pizza and Italian pasta dishes.
This 200-acre estate overlooking the Hudson River features an 1851 Italianate villa and was the home of artist and inventor Samuel Morse.
Established by David Rockefeller as a memorial to his wife, Peggy, Stone Barns Center promotes sustainable, community-based food production. The site is the home of the celebrated restaurant, Blue Hill at Stone Barns.
Restaurant with a New England feel on the Hudson waterfront serving seasonal specialties from their northern farm.
Nautical-themed gastropub with a variety of indoor/outdoor dining options adjacent to the Metro North Station and the NY Waterway Terminal.
In the heart of the village, right on Main Street. Features an ever-changing menu that incorporates ingredients from more than a dozen local farms. Lots of vegetarian options. Full bar. Bright and comfortable.
Casual restaurant serving Caribbean and Latin American fare.
Craft beer and small bites within walking distance of the Croton-Harmon train station.
The home of America’s only 4-term president, known as “Springwood”, as well as the Franklin D. Roosevelt Presidential Library & Museum. There are guided tour of the home, and 300 acres with gardens and trails to explore.
Authentic Southern-style barbecue
John Jay was one of America’s Founding Fathers—he was also President of the Continental Congress, U.S. Secretary for Foreign Affairs, first Chief Justice of the U.S. Supreme Court, and the second governor of New York State. Construction started on his home in 1799 and Jay moved there in 1801. Today the historic site sits on 62 acres, which feature 19-century farm buildings and formal gardens.
A majestic paradise with sweeping river views