This casual, friendly waterside eatery overlooks marinas and the Hudson River. It’s great place to get a meal or maybe a drink and a few appetizers and watch the sunset. It’s within walking distance of the Ossining train station.
Locally-sourced, farm-to-table cuisine.
Japanese cuisine served at hibachi tables, in tatami rooms or at a sushi bar.
An informal, affordable Mexican restaurant featuring many fresh, seasonal ingredients from the Hudson Valley, including organic produce from Stone Barns.
Restaurant with a New England feel on the Hudson waterfront serving seasonal specialties from their northern farm.
Family-owned pizzeria and restaurant.
Easygoing restaurant/bar featuring build-your-own burgers, along with bourbon and craft brews.
Family owned and operated tavern serving pubfare since 1947.
Known for its smokehouse meats, incredible desserts, and artisanal cocktails, 140 Grand also has the distinction of being chosen by Westchester Magazine as one of the county’s top burger spots,
Excellent “Progressive American Cuisine” with award-winning wine list. The setting is a colonial style inn in a suburban neighborhood near the Readers Digest headquarters. One of the best known Westchester “destination” restaurants, Crabtree’s Kittle House is expensive – but worth it. The Inn has 12 guest rooms in addition to the restaurant.
Craft beer and small bites within walking distance of the Croton-Harmon train station.
Equus offers fine dining set in the luxurious surroundings of the Castle-on-the-Hudson. The restaurant is perfect for special occasions, business meetings or romantic outings. The greenhouse features views of the Hudson River, while an interior room boasts a roaring fireplace in fall and winter.
Set at the intersection of Route 9 and Main Street in Irvington, this restaurant looks like a brightly painted diner from the outside. Inside, however, it’s clear that diner days are long past. The décor is cheerful and the food good.
A most attractive Indian restaurant located near the river in Irvington.
Cantonese cuisine meets modern twists and local ingredients.
Contemporary American fare and an extensive whiskey and bourbon list (hence the name). Located in the lobby of the Sheraton Tarrytown.
This barbecue spot serves favorites such as Texas brisket, ribs and fried pickles, and also boasts one of the area’s biggest selection of craft beers.