A family-owned Greek restaurant rated “very good” by the New York Times.
Restaurant with a New England feel on the Hudson waterfront serving seasonal specialties from their northern farm.
Authentic homestyle Thai takeout.
Sweet and savory crêpes along with a wide selection of frozen yogurt.
Locally sourced New American fare with Italian influences. Menu changes daily.
Easygoing restaurant/bar featuring build-your-own burgers, along with bourbon and craft brews.
Pizza, heroes, and other Italian fare.
Authentic Southern-style barbecue
Locally-sourced, farm-to-table cuisine.
Homemade, old school Italian.
Contemporary Japanese cuisine with a focus on seasonal domestic sushi and Japanese-inspired tapas-style dishes.
Fresh, house-made foods. American cuisine, but drawing some inspiration from French and Italian culinary traditions.
Authentic Indian cuisine.
Charming cafe with international dishes and gourmet shop.
Built in 1685 by the lord of Philipsburg Manor, the Old Dutch Church is the oldest church in New York State. The church is open on many weekend afternoons in summer and fall. The Burying Ground is open year-round. Combine your visit with a trip to Philipsburg Manor, right across the street.
A gastropub serving traditional bar food and much more.
In the heart of the village, right on Main Street. Features an ever-changing menu that incorporates ingredients from more than a dozen local farms. Lots of vegetarian options. Full bar. Bright and comfortable.
Authentic Greek cuisine
Casual Mexican fare using fresh ingredients. Open for lunch and dinner.