An informal, affordable Mexican restaurant featuring many fresh, seasonal ingredients from the Hudson Valley, including organic produce from Stone Barns.
Conveniently located in the Shop Rite plaza across from Van Cortlandt Manor, Pronto offers classic Italian favorites plus pizza (by the slice or full pie) and a bar.
Harvest’s waterfront setting affords spectacular views of the Hudson River and the Palisade Cliffs. It takes a few twists and turns through Hastings to arrive at this remarkable site, but sophisticated Mediterranean cuisine and a fine wine list combine for a superb high-end dining experience.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Casual restaurant serving Caribbean and Latin American fare.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Casual, outdoor waterfront restaurant serving delicious food and drinks.
Contemporary American fare and an extensive whiskey and bourbon list (hence the name). Located in the lobby of the Sheraton Tarrytown.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Chinese restaurant with takeout and dine-in options.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Cantonese cuisine meets modern twists and local ingredients.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
New York-style pizza and Italian pasta dishes.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Casual Italian restaurant offering traditional pasta dishes and pizza.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Fresh and authentic Mexican food based on family recipes.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Seafood-centric restaurant with rooftop views of the Hudson River.
Locally-sourced, farm-to-table cuisine.
Blue Hill at Stone Barns is the Barber family’s second restaurant for fine dining, their first being the well-known, highly regarded “Blue Hill,” in Greenwich Village. Their creative, prix fixe menus reflect the seasons and feature food from Hudson Valley and regional farms. In 2004, the New York Times rated this restaurant “excellent.” Reservations for the restaurant (dinner only) are required. Blue Hill also runs a small, informal café for lunch and snacks. Reservations are not needed for the cafe.
A local favorite, this diner serves standbys such as homemade soups, hot open-faced sandwiches, and hamburgers along with a selection of paninis and Greek and Italian dinner entrées until 1am every day. Family friendly.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Authentic homestyle Thai takeout.
![](https://hudsonvalley.org/wp-content/plugins/sabai/assets/images/no_image.png)
Locally sourced New American fare with Italian influences. Menu changes daily.